We were staying at the Radisson hotel, on the other side of the train station, and discover this place, just a short walk away. We arrived early on a Friday evening, about 5 pm, and the outdoor tables were half empty but most of them had a Reserved sign. By the time we finished the dinner, all tables were reserved; appears to be a popular place with the locals. Between 2 and 6pm they have only an abbreviated menu and felt bad that I missed the Calf's Head, available only after 6pm, that would have been a treat. I was planning to come back, but they are closed on weekends and we left on Monday. Anyway, everything we ordered was very very good, authentic Austrian food, fresh and very reasonable priced. But most memorable was the dessert: at our waitress suggestion we tried Hausgemachter Germknödel mit Butter, Mohn oder Zimtzucker; (don't worry they have English menus also) This was one of the best thing I ate in this trip. Highly recommended!
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