This is a restaurant that prepares and cooks fresh local sea produce. The decor isn't fancy and the food presentation isn't fancy. Select the fish meze and be amazed at the seasonal selection of shellfish and fish delivered to your table. It comes in two parts. The salad and a couple of dips with village bread accompanied by several fish starters, whitebait, calamari, baby octopus etc. This is later followed by cuttlefish, octopus several seasonal fish and of course potatoes.
This is not high end cuisine, but honest cooking of local fresh produce at a reasonable price.
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