Tried here twice during our stay and enjoyed the food both times. On our first visit we had the swordfish in a pepper sauce which was excellent, it came with vegetables. The meal is served warm rather than piping hot.
We had a starter of tzatziki, probably the best I've ever had, however you are given a bowl of bread and a dish of lentils with rice ( not charged for either) so you may not need a starter. The desserts are also very good.
Prices similar to other restaurants and service very relaxed. They allow plenty of time between each course.
After asking for the bill you are brought a gift, first time it was a bunch of grapes and a homemade liqueur and the second a slice of lemon cake.
We'll worth finding, in a quiet area on road near St Paul's Pillar.
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