We had a day trip to Mosta and Mdina, and popped into Bacchus just before noon just for a drink. It was busy, and we liked the look of the menu, so after wandering around the city, we decided to eat.
It was 3pm, but it was really busy. There is a cool bar/eating area down stairs but what they call the sceret garden is a delight. It is a shady cool garden where it is so easy to relax. We both had pasta, which was really good, just cooked enough. The chilli choc tart is worth going to Bacchus for on its own.
Later during our holiday we had a cloudy day (in Malta in June!!!). We had not had time to visit Rabat (just outside the city walls of Mdina), so we took the opportunity to eat at Bacchus again.
Food good again, if anything the risotto was a little runny, but that choc chilli tart, wow.
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