This was the only restaurant (other than the gas station pizza) that was open when we visited in January. There was only one other table of guests and no background music so it was very quiet. The room was lit only by a few lights and lots of candles which gave it a nice atmosphere. There was no menu and the server said we could choose between lamb, fish and soup. When I asked what came with the fish they just said vegetables, so we both decided to go with that. I also asked what kind of white wine they had and she just said, 'white'. The service wasn't great and it was strange not knowing what you were ordering. That said, the food was delicious! We each had a very large plate with two fish fillets each, some type of grain, vegetables and a sauce. I don't know what everything was, and it was hard to tell since it was dark, but it tasted amazing. Don't be put off by the service or lack of menu, just trust that they know how to cook seafood here. I would definitely eat here again.
If you own or manage Plassid, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.