We reached the restaurant early, so settled with a wine while waiting for others. With the hostess's advice we had the wine at the bar, because it was triple times expensive at the dinner table.
I loved the glassed the ceiling over our dining table, that gave the late evening summer sunlight till 9 in the night.
I had rice cooked with clamps, saffron and pomegranites. The food was really tasty but was too expensive - 25 E, for only rice meal, that is quite high even for Helsinki. Again, I was not told that I could have ordered half of a portion that would have fitted my pocket and stomach well!
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