I went on a Tuesday evening. There was no wait. The restaurant was not crowded. I sat at the long bar and was immediately greeted with a hello and a menu. Service was attentive, but not annoying. I had the herring starter. Excellent selection of about 6 different types of herring preparation. I also went conventional and had the meatballs. Excellent. Served with pickled cucumber, mashed potatoes and ligonberries. The sides were likewise excellent. I can see the place being a bit harried if it is crowded and busy, but my visit was nothing short of excellent.
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