Went here for a family anniversary dinner. The food itself is very nice, I had the tuna and it was cooked just right and a good spiciness to the accompanying salad. The menu is naturally very french cuisine inspired but I do hope they change it from time to time so classics such as steak tartar and creme brûlée appear at some point.
However what kind of killed the experience and the reason for my lowish rating was the fact that you have to get up yourself and order at the till / bar. The food is thankfully served once ready but the bottle of wine is given to you over the counter. I don´t see this working out to well for larger groups and / or or the elder generation and I would definitely not recommend this idea for a tete dinner. Luckily they do put it on a tab so you least don´t have to settle the bill at each trip. There are also no menus and you have to read what´s on the blackboards on the wall. A reason the place, which is not very big to begin with, looks rather filled with people randomly standing at any given point.
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