I visit Athens about 1 week a month and I typically try the Greek Cuisine. I decided to try this restaurant as I noticed they had fresh made pasta and interesting specials. I at there my last night of my most recent trip. I must say that the food was made to perfection, pasta was fresh and cooked just right. I wanted wine with dinner, but since I was alone, I did not want to buy a whole bottle, so I ordered a wine by the glass. I asked for a very dry wine and I thought Merlot or another wine should be the way to go. However, the owner suggested a dry Rose. I was skeptical at first, but after a little wine tasting, I was delightfully pleased. The wine was crisp and dry. A perfect addition to my linguine with fresh clams with a oil and garlic sauce. The pasta was al dente and cooked to perfection. The cappuccino was also perfect. I highly recommend this restaurant. it is quaint, the decor is unique and creative, but simple, and the service is great! I will certainly eat here again during my next trip. It is worth the trip-right near Plaka and the Akropolis.
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