My husband and I had the last meal of our 2 week honeymoon in Greece at Mono, and what a great choice it was! I had a homemade pasta made with mandarines that was the most delicious pasta I ever had. So much so that the pasta was even more delicious than the shrimp and calamari that came with it. We also had a great shrimp ginger salad with fish eggs that was to die for, and the salmon tartare was excellent. My husband had the seared tuna and loved it. The staff was very friendly and knowledgeable, and we enjoyed every little bit of our experience. Highly recommended!!!
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