Lovely staff and an exciting menu. The ambiance and decor is relaxed and slightly quirky. Lovely tasty dishes, everyone prepared to perfection. The burgers with lemon leaves were very tasty and the pork chops had a delicious sauce flavoured with aniseed. We ordered the special "Oineas" cake for dessert which was delicious. We were delighted to be given a second dessert for free which was also delicious.
The highlight was our end of meal conversation with Christina who told us about her recent trip to Santorini and gave us tips on restaurants and wineries to visit when we go there.
Christina - if you ever make it to Shanghai, look us up.
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