We ordered the glass shrimp, oysters, crab and crayfish. The service was messy, the waiter seemed to be more focused on looking busy than helping us. He didn't understand english at all which is ok, but be prepared to have a clue how many grams of any given sea food will feed your party. The prices are per kilo, which makes it a bit tough to order. If the chaotic service and per kilo carte is supposed to be part of the fun, then i'm not getting it. The glass shrimp were salty and fishy. Cold and soggy. When done well these are supposed to have a sweet tinge and beefy texture. Didn't happen. The oysters were the worst i've ever had in my life. I've had my share of oysters after living in australia for 5 years, being to japan twice and eating well in north and south America. These were disgusting, I had to spit one out and we left 1 out of the 6 we ordered. I'm not even sure how we possibly ate the rest, it was like a sad hope that maybe the next one would be better, but to no avail. Im worried now to be sick tomorrow and unable to get rid of the fishy, salty reek in my mouth. The crayfish was actually good, but too little too late. Especially after the waiter forgot my drink. The crab... Well, it never came, the waiter also forgot it. We were waiting for it hoping to get out with an ok impression, but they turned down the lights asking us to leave. Maybe we didn't order right, but its the restaurants responsibility too to filter out the junk. Especially when it comes to sea food. They didn't do their job. I can't believe this is supposed to be the second best restaurant in any given capital city of any given country. We've been in europe for 5 weeks and this was by far the worst meal of the trip.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.