We came here on trip advisor recommendations. The first time we went to this resteraunt to try it out. We arrived early but we were told that we were to early for dinner we could order a cocktail. We had no starter instead of a starter we had bread which was lovely it was served with butter, tapenade, olive oil. They also had gluten free bread if you requested it. The main courses were very well presented. The food was very good. We ordered a desert of pear and ginger with icecream and gin poured over it it was very good. We decided to go back a second time we were equally as happy the second time. The weather was not as nice the second time. Although it is a bit more expensive then your average resteraunt it is very well worth visiting.
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