Booked before we went to Bruges, a friendly welcome, good choice on the menu. We shared a tazeki starter with bread, then I had the fillet of sword fish, cooked to perfection served with potatoes and rice. The wife had the prawns in tomato and feta sauce, very nice too. A large dish of fresh salad, washed down with a nice red wine. A great fine dining experience. Top food and top service in the heart of Bruges.
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