Discovered this restaurant via a travel documentary on TV and it looked really down to earth. It is not the posh restaurant but more a luxury snackbar around the corner with limited but very good quality food. My wife had meatballs with tomato sauce and myself a filet pur. Both served with very good french fries. The preparation of the meat was exactly as I ordered. It is also nice that you decide yourself how many meat you want (prices per 100gr). Last but not least I was also nicely surprised to find real Lambik, Geuze and Kriek beer on the menu.
If you own or manage Friture Rene, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.