I was recommended this restaurant by a local Dutch barman. He was spot on: the food is very good, authentic, a little pricey, but worth it. The restaurant, while serving genuine Italian food with Italian staff, has a bit of an Amsterdam feel to it, due to the layout and of course the clientèle. My starters of mushrooms & garlic was very nice and the main of veal was lovely. The profiteroles had a little too much cream for my taste, but very nice. Also, I am happy to report that the house wine was quite nice.
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