One of the best meals I have ever eaten. The restaurant was quiet when we arrived, 7pm reservations and Europeans tend to eat later. An amuse bouche of a single small tomato, with a whole list of things done to it was definitely the best mouthful of food I have ever eaten. Beware, the cost listed in our hotel guide did understate the price considerably. The menus offer limited choice and reasonably sized portions so that we did not leave feeling bad from eating too much. A wonderful evening.
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