My business partner Eric recommended that my wife and I dine here for our 15th anniversary, but we did not have the normally required 3 months in advance reservations.
Eric, being a regular and knowing the owner call to see if they would accept us.
Of course they did and what resulted was pure poetry in food and service.
10 courses perfectly sized and chosen by the chef for us.
We were delighted and amazed with each and every selection that he made.
Absolutely the finest service one could even imagine.
Thank You for a most memorable and fantastic evening.
Preston and Donna
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