The menu looks so promising but the stench from the open kitchen of meat being cooked is dreadful. We had to move into the lobby of the hotel to eat as the smell was so bad.
I was assured the beetroot risotto was vegetarian, which maybe it was but virtually inedible. This is a dish that I love cooking (using Dennis Cotters recipe) and it should be a vibrant dish full of earthy flavours. This was full of cream , looked awful and tasteless. My husband who is pescetarian had scallops, again tasteless except for the meat juices that must have been already on the griddle. His main fish dish he said was ok but not good and certainly not worth the money.
I think even if you are a meat eater I would suggest you steer clear - there is plenty of choice in Amsterdam. My regret is we chose this one.
If you own or manage Senses Restaurant, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.