For me the atmosphere and the feel of the place was better than the food. It has a very friendly, light atmosphere, bare brick in side with wine racks and high ceilings. Tables were a bit close but the place was very busy. My partner opted for Salmon (but dry) and I opted for "Japanese style" beef with a teriyaki sauce and coated with sesame seeds. Had great hopes, the sauce was great and loved the sesame seeds coating. But the beef was cut like thick chunks, the flavour was so overpowering it had almost livery taste which detracted from the good sauce, this could have been remedied by slicing the beef into thin strips. For me this seemed a bit lazy. We also shared some of the fondue with some a lovely couple on the next table, which was very good. I would certainly recommend, close to the red light district, but you can almost forget this when you are inside.
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