I have eaten here before and came back, even though there are hundreds of others. Many restaurants claim to be seafood experts but this one really is. The menu is not huge but it is adequate. I had baby soles which were cooked perfectly. The wine list is also limited---I had Picpoul at a reasonable 20 euros. Service good and there is generally a good, though quiet, and maybe even slightly supressed atmosphere about the place. I suppose it changes from day to day.
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