This place is fantastic. The owners start baking at 6 am every day to start making the home-made cakes and desserts that make this place special. The 'high-tea' might seem a bit pricey but so worth it considering that a regular pancake and coffee would cost as much elsewhere but you wouldn't get to try so many yummy little things. Tried to go back but it was fully booked for the rest of the day - right thru the afternoon!
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