What a great little place tucked into a space around the corner from our hotel.
We were warmly greeted and shown to an open table. Our waiter picked up that we were a group of Americans and easily helped us thru the menu. He explained each entree, listened to what everyone was interested in trying and then suggested a modest wine to go with our entrees.
We had an assortment of plates; steak tartare was outstanding, the pastas were terrific and the beef filet was grilled to perfection.
We had an assortment of deserts - all were remarkable.
The chef and crew were terrific hosts, checking to insure we liked what was plated up for each of us.
This place is great. We will be back.
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