If you are not looking for a glamorous place or a creative cuisine, but instead you appreciate the old traditional food and a truly, warm Engadinese atmosphere, then Arturo could be the place of choice. A traditional looking restaurant, with an intense "fondue fromage" smell welcoming you as soon as you get inside. The service depends on who is serving you among three severe ladies, one of them is a bit too harsh for my taste. But the food is genuine and tastes real, the prices are contained compared to the neighborhood and the environment is quite relaxing and enjoyable.
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