Wandered along here on a Saturday evening and were very lucky to get a table - essential to book at popular times.
Lots of choice on the menu; pizzas can also be custom-made with additional toppings.
Margherita pizza with smoked bacon was very good, though I tend to prefer more tomato sauce. Carbonara pizza also highly recommended.
Friendly, helpful staff with the owner much in evidence checking that things were going well, meeting and greeting guests.
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