This is an interesting restaurant. I have been here at least 10 times. There is no menu since they only serve one thing: Entrecôte. But that is a very good entrecôte. The only question get from the waiter is how you want your meat cooked. The meat comes on a large tray with the meat surrounded by a delicious sauce (Sauce de Café de Paris). With that you get French fries and a small green salad. This is a busy place and you will most likely be seated close to strangers. Service is efficient. This is brasserie style. The main course is around 43 CHF, so not really cheap, but quite typical of good Swiss restaurants. Highly recommended if you are hungry and want some real beef.
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