Since arriving in Lucca we have eaten here twice. The homemade raviolis with spinach and cheese with cream sauce was the best I have ever eaten! My partner had the Seabass on pasta with a white cream sauce as well. The owner and staff were particularly capable and very friendly. After the bill had arrived my partner asked if he could add a dessert to the bill and the owner insisted on giving him the desert for free. It was vanilla ice cream with Grand Marnier and it was phenomenal. It was very nice of the owner because the dessert was not on the menu. In the 10 days we've been at Lucca we've eaten in probably 10 or 12 restaurants and this restaurant was the most fun and enjoyable.
If you own or manage Osteria da Rosolo, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.