I've been to this little spot twice since it recently opened. The service is terrific and setting is lovely. It's just around the corner from Piazza Attias so easily located. The friends I was with on both occasions enjoyed all their food and the wine list is good. Both times I had the baccala in chickpea sauce (salsa di ceci) and loved it! If it's on the menu when you go I recommend you try it. The interior of the restaurant is very pretty, tidy and modern, but the terrace out back is what makes this location shine! You'll have to see it to believe it.
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