We went to the restaurant after finding it in the lonely planet guidebook.
The dishes I had were great however you do need to be a lover of large portions of meat. It was also nice to be shown the piece of meat before it is cooked for you to confirm you are happy with it.
What let this restaurant down was its consideration for those who may not wish to have a florentine style steak. My wife had a lasagne and it looked as though it was bought at a supermarket and by all accounts tasted as good there wasn't even a garnish . In addition the buffalo mozzarella starter was oversized and was a bit too much. It is possible to have too much of a good thing.
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