Stayed two nights at this hotel as part of our tour and this place was nothing to talk about. Hotel is older and there is nothing around. The staff was very unfriendly and the food was horrible. Felt like a high school cafeteria that just pumped out plates. The last night they gave us FRUIT for dessert. On a better note the wifi was good. Was happy to check out.
- Official Description (provided by the hotel):
- The Hotel Raffaello, with 140 rooms, welcomes you to a pleasant atmosphere that is fresh and hospitable. All of the rooms offer advanced technical solutions to deliver the highest quality for a pleasurable stay in Florence.The fully equipped conference rooms of the Hotel Raffaello are ideal places for meetings and gatherings.Furnished with major technical services and specialized assistance, with the possibility of coffee breaks, working lunches and dinners, they are spaces specifically designed to work for the success of your meetings. When it’s time to relax, take a break in the garden, the bar, or the restaurant “La Fornarina”.The pleasure of a warm welcomeThe Hotel Raffaello, with 140 rooms, welcomes you to a pleasant atmosphere that is fresh and hospitable. All of the rooms offer advanced technical solutions to deliver the highest quality for a pleasurable stay in Florence.· Television with satellite SKY TV· Minibar· 24 hr room service· Safe· Hair dryer· Personalized air conditioning and heating control· High-speed wireless internet connection· Sound-proof rooms, with availability of carpet-free rooms, smoking rooms, and rooms with a balcony.Flavors of Tuscany and International CuisineThe restaurant “La Fornarina” is available for business dinners or lunches for a taste of the flavors of traditional Tuscan cuisine or if preferred, captivating gourmet dishes. The breakfast buffet, the great hall, and the American bar and garden are all naturally complementary for pleasant and relaxing moments...Our Deliciuos and amazing food... … The Fornarina delights… the senesi pici on the gambero on a bed of tomatoes julienne… with of flavours of the sea and earth that includes the immense territory of this our Tuscany, from the gambero of the tyrrhenian sea to the "senese" flour, artichokes and the tomato of ours ,the perfect combination of that lasts in the centuries…The pici are a type of spaghetti made by hand own of the south of the Tuscany, of the province of Siena and Grosseto. Their prescription is extremely simple: water, flour and least egg. L' acts of the massaia consist in the " appiciare" , that is to work the paste by hand till to create a spaghetto along and corposo. The condimenti classics of this type of paste contemplate the ragù of meat or " all' aglione" a gravy of saporito and agliato tomato.Nowdays it exists so many other recipies revisited and upgraded like our famous one.OUR FAMOUS T BONE STEAKThe history of the beef steak alla fiorentina is ancient at least how much the city from which it takes the name and of forgiveness the traces behind in the time. However its tradition, its celebrity and its name can be made to go back to the celebration of the festivity of Saint Lorenzo and to the family of the MEDICI. In occasion of Saint Lorenzo, 10 August, the city was illuminated of the light of great bonfires, where they came braced large amounts of year-old calf meat that they came then distributed to the population. Florence ON THE MEDICI'S age was an important crossroads where coming travellers could themselves be met from every part of the world and thus it is narrated that own in occasion of a Saint Lorenzo some English knights were present to the celebrations to which came offered the meat braced on fires. They called these it in their language beef steak referring to the type of meat that were eating. From a translation adapted to the running language it created the word here bistecca that is reached till the days ours. A version alternative ago to go back to English, present to Florence nell' 800, which have left remarkable traces in the Tuscany kitchen. It was be a matter of wealthy persons, that cuts of valuable meat could be allowed also, like the beef steak, exactly, but also like the roast beef, moreover anch' present it in the kitchen fiorentina.OUR GREAT CHEESECAKEThe cheesecake it has nearer origins much regarding that always it has been believed. It is born in fact in the 776 a.c in Greece like cake served to the athletes during the athletic contests. They were then the Roman to diffuse it in all Europe and many centuries after with the immigrants, are diffused also in America. In a 1892 lattaio American of name James L. Kraft, in the attempt to recreate a French cheese, incidently it invented the pasteurized fresh cheese that then called Philadelphia and in 1880 the great spread of this product began and its I use for the preparation of the modern one cheesecake. The preparation of a good ones cheseecake uses previews it of Philadelphia, biscotti Digestive and sour cream (cream acida); changing to these alimony base we cannot more speak than true Cheesecake.In our restaurant " The Fornarina" we have adopted the original recipe... but with some surprise.Comfort e performanceThe fully equipped conference rooms of the Hotel Raffaello are ideal places for meetings and gatherings.Furnished with major technical services and specialized assistance, with the possibility of coffee breaks, working lunches and dinners, they are spaces specifically designed to work for the success of your meetings. When it’s time to relax, take a break in the garden, the bar, or the restaurant “La Fornarina”. Two meeting rooms· Conference equipment: videoprojectors, microphones· Technical support and operators· Special equipment upon request· Office point· High-speed wireless internet connection· Bar· Restaurant· Garage available free of charge until all places have been takenBeing a guest at the Hotel Raffaello denotes care and attention to the choice of services offered. Everything, including a restaurant, bar, room service, and a garden, are offered to ensure that you have a pleasant and relaxing stay.Hotel Raffello offers to all his guests a Relax room And Gym with all the latest equipments.Technology for your Business: conference rooms, wifi free internet access, internet point and free garage parking.Free shuttle bus service to the historic center and upon request, for fairs and conferences, the booking of excursions in Tuscany, and help in securing tickets for shows and museums.The staff is always available to help you with anything and your needs· Restaurant· Bar . Room service· Laundry and Pressing service· Room service · Garden· Garden · Free shuttlebus to the historic center· Shuttlebus upon request for connections: 1) fairs and congresses 2) airport. Garage available free of charge until all places have been taken. . Relax and Gym Room· High-speed wireless internet connection.Garage available free of charge until all places have been taken. Booking services:- tickets for the theater, museums, and shows- car rentals and electric car rentals for the historic center- ability to book excursions in Tuscany ... more less
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