This cute little restaurant offered a very good meal in Florence. We started with crostini with mushrooms, some bruschetta and smoked swordfish with cantaloupe. We found all of the anti-pasti the to be very good. We tried some pasta dishes as well as some buffalo mozzarella and tomatoes for our main dishes. It was quite evident that all the dishes were prepared freshly the owner/hostesses were very accommodating. We came here with her children And they found plenty of food that they enjoyed it as well on the menu. I would highly recommend this restaurant to anybody visiting Florence. It is authentic food to the region and is very reasonably priced. Most importantly it is very good.
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