After a dissapointed evening in what was supposed to be a good restaurant in Calgiari, Sa Piola was recommended to us by our b&b host. I'm pretty picky about restaurants (food and service wise) but really enjoyed eating at Sa Piola. When we arrived at 8 we were the first guests. The owner took his time to explain the menu and when we asked him for recommendations he proposed a four course menu with different plates and lots of sharing. We had 3 different salads, a pasta, fish and a dessert, al shared, with a simple but good wine, for a very decent price. Around 9.30 the restaurant was full, but service was still very attentive. If we're back in Cagliari, we will come back.
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