We had two very tasty meals at Vino Vino. Both meals were excellent. My wife both times had the spaghetti with the cuttlefish with the cuttlefish ink sauce. I had the cuttlefish dish as I didn't want to dilute the fish with pasta. Either way this was a delicious meal. The spaghetti was obviously freshly made and was the best I've ever had (yes I ate her leftovers). There were four of us and we were all very happy with our food. The Tiramisu was the best I've ever had.
The wait staff was helpful and friendly (something not always easy to find in Venice). We will go back next time we are in Venice.
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