I have stumbled into this restaurant almost by chance, and had a great experience and meal. First when you enter you are greeted nicely and warmly (not always the case in Torino's restaurants). The owner is very helpful when deciding what to order and the waiter could have not been nicer. We shared a few starters, all great but I would particularly recommend the cold fish starter. The risotto with capesante was to die, while the pasta with fish and mushrooms was so and so (trying to hard?). The fish of the day was fresh and delicious, I asked the chef to make it as he wished and it was a great idea. Desserts are amazing, really worthy. And usually i am not a dessert person. I will definitely go back my next trip to Torino!
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