We went for a meal here at 7.30pm and the restaurant was already quite busy even at that time! But in spite of how full the restaurant was a waiter came over straight away as soon as we walked in. We ordered drinks first and we decided to order the mushroom risotto. We were told by the waiter that it would be a while as it was cooked freshly. That was not a problem and the risotto was delicious when it arrived. For our main courses we had lasagne and swordfish with chips and vegetables. The swordfish was very tasty the only slight criticism was that the chips were frozen chips but this did not spoil the meal in any way. After our meals we were too full for dessert but we had wine and water with the meal and the whole thing came to around 55 euros. The menu at La Trappola is quite extensive so there should be something here for everyone and there was a nice atmoshpere about the place.
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