Had dinner here a few nights ago. Run by a Russian-Italian family we believe. Nice contemporary ambiance. The Tagliata Steak with Pistachio Sauce was wonderful. One of the better steaks we have had the whole 2 weeks we've been in Italy. Good pasta and Caprese salad too, and affordable wines. Also had American Cheeseburger on the menu for just 9 euros although we didn't order it. Ordered a Millefoglie dessert but didn't care for it. Overall a great choice for those looking for more options other than the standard Italian fare.
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