Our family of 9 had two amazing dinners there. The staff were most friendly, and very helpful with the menu. The bread basket was filled with thin freshly baked pizza slices, crispy and drizzled with fine EVOO. The roast piglet was juicy, and crackling perfect. You have to try their mussel "soup", one order is akin to a big pot enough for 2 and delicious to the last drop! Bit of a walk to Travestere, but it sure does build up an appetite! Bon appetito!
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