Travel to the Amalfi coast, we decided to make a stop in Pompeii for dinner. We chose the Garum for the comfort of the car park, within walking distance from the exit Pompeii West of Highway Na-Sa within walking distance from the station of Fs, the excavations and the sanctuary.
We dined outside on a lovely table decoration and chili paste.
We chose a fish dinner with a trio of appetizers, a trio of first course for adults and a children's roasted squid, white wine and Coca-Cola. All delicious and fresh, the chef Fiore, prepared foods, simple but with great imagination has combined the fish with vegetables, cheese and nuts. Superb fried squid with fennel cream.
Price/quality is excellent. Fast and friendly service, relaxing atmosphere.
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