I cannot recommend La Carcara highly enough. The owner Lucia manages the restaurant while her husband Gino creates magic in the kitchen. The atmosphere is warm and friendly and the food is incomparable, whether you have pasta, fresh fish or meat. I personally recommend the Spaghetti with clams, orange rind and artichoke.....exquisite, as are all their pasta dishes. We are staying in Hotel Santa Caterina a little way away, and both times Gino has been kind enough to take us home. We have been here three nights so far and eaten there twice already and are all set to go again!
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