The owners were very friendly (even though they don't speak English) and seemed to really care whether or not we enjoyed our meal (more than I can say for a lot of the other restaurants in Amalfi). I had the special - seafood risotto, and my husband had scallopine al funghi. Cover charge was 2EU per person.
The risotto (10EU) was fresh and crisp tasting (no cream base) with cherry tomatoes, fresh octopus, mussels and clams (vongole). It was low on seasoning but they provide that for you to add to your taste. The rice was slightly aldente and it did not have cheese, so was very refreshing and light, not at all heavy - similar to a paella.
The scallopine al funghi (12EU) was delightful with a buttery mushroom sauce and so, so tender. No cream in the sauce so again it wasn't too heavy.
We ordered the mixed vegetable salad (5EU) to share which was beautifully grilled and marinated capsicum (peppers), eggplant (aubergine) and pumpkin.
All served with fresh, chewy bread.
Overall, it was really nice and we would go there again.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.