In our 10 days in Italy, we had one of our better meals at Stella Maris. Perhaps it was the fact that the owner's son (Antonio) was on the premises and managing our table, but the food we had was delicious! We had a grilled catch of the day which was served whole, not over-cooked and properly seasoned. We also had a fantastic sweet shrimp pasta with cherry tomatoes, excellent fish filet and surprisingly good pizza. For a nice spot on the waterfront which could be touristy and serve poor food because of its prime location, Stella Maris is highly recommended.
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