We went to this restaurant based on reviews we read on Trip Advisor and were not disappointed at all!
The prospect of ordering various seafood by the kilo in Spanish was quite daunting. However, the staff couldn't of been more friendly and spoke enough English to get everything we wanted ordered correctly.
It was a great experience to see the fresh fish on ice at the front of the restaurant and then 10 minutes later see it on your plate! We had the tuna and it put the portions you get in most UK restaurants to shame. It was cooked to perfection. The calamari is also a must!
Don't go here if you want fancy dining. It's low key, self serve and minimal fuss. Great value for amazing produce. Think we might go again tomorrow!