The food here is fantastic - and the satff is so hospitable, kind, and on the ball. Ate here 3 times last week! The best dishes (in my opinion) are: the miso soup, rice (yes a bowl of rice - but it is so good and authentic!), the chef's maki (tuna, salmon, and avocado), and the sashimi - the last night we ordered a plate of just salmon sashimi - the salmon literally melts in your mouth, the best thing have ever eaten! And the prawn and vegetable tempura is so so good!
Definitely recommend reserving ahead of time!
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