It's a bit confusing, this restaurant used to be called Shojiro (wich you still can review on TA) now it's called Somodo.
Somodo has no a la carte service, only fixed menu's, which is great, nothing confusing about that.
We went for the "Menu Mediodia" which costs €18.50 and includes bread with olive oil, a chef's "tapa", a first fixed plate, a second meat or fish, a pre-dessert, a choose between two desserts, wine, water and coffee with a biscuit.
Chef Shojiro introduces the menu at the table, in Spanish of course. If you don't speak any Spanish it shouldn't be a problem, there are only a few choices to be made.
The overall quality of the food is high-end and rather nice-prized. The service is very attentive and friendly, the interior is spot-on.
This restaurant is highly recommended. We made our reservation (on a tuesday) just one hour before, in person, passing the restaurant
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.