Unlike what some reviewers write about other restaurants in Puerto, this has very good service. Menus come quickly, orders are taken and the food arrives when it should.
The dining room was nicely decorated and comfortable. Effort was visibly put into details.
We ate an assortment of starters and fish and meat main dishes. The starters were rather average, and two of the starters that were supposed to contain spiny lobster/langouste, instead were made with king prawns (which is good too, but..).
Everything was forgotten when the main dishes came. It is not very easy to cook fish perfectly. A little too little, and it remains raw. A little too much, and the taste disappears. A little more still, and it gets tough and boring.
This fish was absolutely perfectly cooked. I also showed signs of being fresh, maybe from that day's catch.
The meat (lamb) was good too, but the fish was a peace of art.
Two dishes each, with wine, mineral water and tip came to €33 per person, which we found reasonable.
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