Hola! Do not visit San Sebastion unless you want to experience a true, almost totally unspoilt Canarian dream holiday. We normally visit during December or January, when the weather is not too hot, and there is hardly a Christmas tree or 'chav' tourist in sight. El Pejin is our favourite restaurant, with fantastic fresh fish and dedicated staff, who often break into guitar-playing song! You simply must try the local potatoes boiled in seawater and served with 'mojo', There are two beaches, the best of which is found by walking through a short tunnel next to the ferry terminal; volcanic sand but clear bathing and a magnificent view of Mount Tidy on Tenerife - which you should only ever pass through on your way to the magical island of La Gomera. Beunos Noches!
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