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“Outstanding Asturian cuisine in a romantic setting” 5 of 5 stars
Review of El Trasgu

El Trasgu
Campo del Principe n 12, 18009 Granada, Spain (Realejo - San Matias)
+34 620 70 71 90
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Ranked #113 of 854 Restaurants in Granada
Cuisines: Spanish, Vegan
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Restaurant details
Dining options: Lunch, Dinner, Late Night
Neighborhood: Realejo - San Matias
Description: "El Trasgu" restaurant offers you a wide range of high-quality asturian products and original vegetarian courses, complemented with asturian natural cider and ecological vines from Granada. We are also specialized in gluten-free dishes and home-made desserts.
Santa Clara, CA
Senior Contributor
31 reviews 31 reviews
15 restaurant reviews
Reviews in 21 cities Reviews in 21 cities
28 helpful votes 28 helpful votes
“Outstanding Asturian cuisine in a romantic setting”
5 of 5 stars Reviewed October 19, 2011

We wanted to have a special dinner on our last night in Granada, so we chose Bar Restaurante El Trasgu because we heard that the menu included gluten-free as well as vegetarian choices and because they specialized in food from Asturias in Northern Spain, which we had never tried before. We were not disappointed.

I started with Ensalada Zana, a huge salad that could have been an entrée on its own. It was a delicious mixture of mixed lettuces, Queso de los Beyos (a cheese from Asturias), tomato, mint, and walnut pesto. My main course was the Iberian Pork stir fry with rice noodles. I was impressed with the fresh taste of both of these dishes.

My husband was very pleased with his Duck with Passion Fruit Sauce that was served with young, fresh vegetables.

Tables were set outside in the campo (square) and made for a very romantic candlelit setting when the sun went down. Service was very friendly and efficient. Salads were around 9 Euros (around $12 in Sept 2011—but they were large enough for two!) and main courses were 10-15 Euros ($13-$20.)

  • Visited September 2011
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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  • Spanish first
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English first

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