We were looking for a tapas bar and we came across this restaurant. The food was delicious, amazing and presented beautifully. We had several courses and the price was VERY reasonable. Ben (who we assumed was the owner) clearly has a passion for flavour and it was fun to identify the ingredients of each dish he served. He was happy to serve vegetarian only and checked whether we ate cheese and eggs before he cooked, so I guess he would be able to produce vegan if requested.
Nested between a Chinese restaurant and a soccer bar this was a delightful find on our trip.
If you enjoy food give this a visit and just let Ben feed you. You won't regret it, well worth the experience, a touch of class.
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