We have been fortunate enough to eat at yerbaguena on a regular basis, the food, ambience and staff have always been brilliant. The degustation menu is a great way to try dishes that you may not normally get to try. Even the tapas that come with a simple drink in the bar are very tasty, the foie gras with goats cheese is amazing.
It's a bit out of the way but well worth looking for, just head for the station and follow the signs
You won't regret it