The service is brilliant. The atmosphere is excellent. The amount of people visiting and eating here is astounding but the place operates like clockwork. Menus are typically German but are biased towards the local Franconian cuisine - this means sausages, duck, pork, sauerkraut and red cabbage oh! and the dumplings. Be careful of the dumplings, they could seriously affect your immediate future movements. The beer is fantastic and we actually ate twice in the same day at this place.
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